Name: Vegan White Hot Chocolate
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 3
Ingredients: 2 1/2 cups coconut milk ((or store-bought // use full-fat for creamier hot chocolate, or sub other dairy-free milk)); 1 Tbsp chopped cocoa butter; 1 Tbsp maple syrup ((or stevia to taste)); 1 Tbsp coconut butter; 1 Pinch each ground cinnamon + nutmeg ((for natural sweetness and warmth)); 1 Pinch sea salt; 1/2 tsp maca ((for honeycomb / caramel flavor (optional))); 3/4 tsp vanilla extract; Coconut Whipped Cream