Name: Peanut pesto pasta recipe | Spaghetti recipe with cilantro peanut pesto
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 160 to 180 grams spaghetti; 1 cup coriander leaves (, tightly packed fresh / Daniya patta/ cilantro (use more if needed)); 1 cloves garlic (, large or 2 medium ); 2 to 3 green chilies (, hot ); ¼ tsp cumin ( / jeera); 1 tsp sugar ( (optional)); Salt ( to taste); Lemon juice ( as needed); 2 tbsps Sesame oil ( or olive oil); ¼ cup peanuts ( (can reduce 1 tbsp.))