Name: Sandesh recipe | How to make bengali sandesh
Prep time: 2 min
Cook time: 8 min
Total time: 10 min
Yield: 4
Ingredients: ½ cup chenna or paneer (or 3.5 cups milk); 2 ½ tbsp powdered sugar; ¼ tsp cardamom powder (or ½ tsp rose water); 1 tbsp blanched almond powder; 2 tbsps nuts (chopped or any other garnishing)