Name: Rava vada recipe | How to make instant rava vada | Suji vada recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 12 vada
Ingredients: 1 cup rava (or semolina); ½ cup yogurt (or curd); 2 tbsp water (or more as needed); ¼ cup onions (finely chopped ); ¾ teaspoon ginger ( grated); 2 sprigs coriander leaves (finely chopped); 1 sprig curry leaves (finely chopped); 2 green chilies; ½ tsp cumin (or jeera); ¼ tsp soda-bi-carbonate (or cooking soda)