Name: Ragi modak recipe | Ragi kozhukattai or modakam recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 1 cup ragi flour (/ nachni); 2 to 4 tbsp jaggery (grated ); 2 to 4 tbsp water ( for jaggery); 1 cup milk ( (can replace with water)); 1 ¼ cups water; ¼ tsp green cardamom powder ( / elaichi); 3 tbsps ghee; 1 cup coconut ( (desicatted or fresh)); 1 to 2 tbsps sesame seeds (roasted ); ½ cup jaggery (tightly packed ); cardamom powder ( / elaichi, little)