Name: Poori recipe | Puri recipe | How to make poori
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2 people
Ingredients: 1 cup wheat flour ((or atta)); ¾ teaspoon semolina ((or fine rava or chiroti rava) (optional)); ¾ teaspoon oil ((or ghee)); water as needed ((approximately ¼ cup plus 1 to 2 tbsp) ); 2 pinches salt ((as needed)); oil ((for deep frying))