Name: Pineapple fried rice recipe | Vegetarian thai pineapple fried rice recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 1
Ingredients: 1/2 cup rice ( (any non sticky variety)); 1 tbsp butter ( or oil); 1/2 to 3/4 tbsp garlic (chopped ); 8 to 10 cashews ( split); raisins ( as desired); 1/2 cup spring onions ( and capsicum / bell peppers); 1 green chili ( slit (less spicy variety, avoid if making for kids)); 1/4 to 1/2 tsp curry powder ( (optional) (for kids 1/4 tsp works good)); 1 to 1 1/2 tsp soya sauce ( (prefer organic, naturally brewed)(skip for kids)); 1 tsp vinegar; salt ( as needed); 1 cup pineapple ( chunks (use more or less to suit your taste), chopped ); 1 tbsp coriander leaves ( / cilantro (chopped), fresh ); oil (little more )