Name: Paneer palak bhurji recipe | How to make paneer palak bhurji
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3
Ingredients: ¾ cup paneer (crumbled or Indian cottage cheese); 1 cup palak (or Indian spinach finely chopped ); 1 tbsp lemon juice ( or ½ tsp amchur powder); 1 tsp ginger (grated or ginger garlic paste); 2 green chili ( slit or chopped (skip for kids)); ½ tsp garam masala ( or coriander and cumin powder); 1 tbsp oil; ½ tsp cumin (or jeera); 1 green cardamom; 1/8 tsp turmeric (or haldi); ½ tsp kasuri methi