Name: Mushroom soup recipe | Cream of mushroom soup
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Ingredients: 1.5 cups mushrooms (sliced ); 1 to 2 tbsp butter; 2 to 3 garlic cloves ( chopped); 1 onion (medium , chopped); salt ( as needed); ½ tsp pepper (crushed ); ½ to ¾ cup milk ( (can use vegan milk)); 1 ½ tbsp corn starch ( / corn flour or arrowroot powder); ¾ cup water ( for roux (to mix with corn flour)); 2 ¼ cups water