Name: Mushroom fry
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2
Ingredients: 1 ¼ cup white button mushrooms (sliced or 10 to 12 ); ¼ cup green peas ( or cashews); 1 onions (finely chopped); 1 tomato (finely chopped); 1 tsp ginger garlic paste; 1 green chili ( slit (optional)); 1 to 2 sprigs curry leaves; ¼ tsp mustard ( (optional)); ½ tsp cumin; 2 to 3 tbsps Oil; ¾ tsp red chili powder; 1 Pinch turmeric; 1 tsp garam masala ( or meat masala (readymade is ok)); Salt ( to taste); 1 tsp lemon juice ( optional)