Name: Moong dal dosa | How to make moong dal dosa
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 9 moong dal dosas
Ingredients: 1½ cups moong dal (or skinned yellow mung dal); 1 inch ginger ( piece); 2 green chilies; 1 tsp cumin (or jeera); ½ green chili ((optional) (skip for kids)); 2 tbsps Ghee (or oil); 1 small carrot (shredded (optional)); 2 onions (medium sized , (chopped small)(optional)); 1 green chilli (chopped)