Name: Gulab jamun recipe | How to make gulab jamun
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 14 to 18 Jamuns
Ingredients: 1 cup milk powder; 5 tbsp all-purpose flour (or maida); 1 tsp ghee (or oil); 1 tbsp ghee (or oil for greasing); 2 tbsp milk ((use more as needed)); 1 tbsp curd ( or yogurt or ¾ tbsp lemon juice); 1 large pinch Baking soda (or 1/8 th tsp); Ghee (or oil for deep frying); 1 tsp pistachios (chopped ); 1 ¼ to 1 ½ cups Sugar; 1 ½ cup water; 4 pods green cardamom (or ¼ tsp cardamom powder); 1 tsp rose water