Name: Green chutney recipe | How to make green chutney
Prep time: 20 min
Cook time: 1 min
Total time: 20 min
Yield: 4
Ingredients: 2 cups coriander leaves (or cilantro); 1 cup mint (or pudina); 1 tsp cumin (or jeera); 4 green chilies ((adjust as needed)); 2 garlic (cloves or lahsun (optional)); ¼ to ½ inch ginger (or adrak); 1 to 1 ½ tbsp Lemon juice or lime juice (or as needed); Salt as needed; 1½ to 2 tbsp fried gram ((optional) or roasted peanuts or fresh coconut)