Name: Eggless vanilla cake recipe | How to make vanilla cake without eggs
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 7 or 8 inch cake
Ingredients: 1 ¼ cup plain flour ( or maida or all purpose flour or cake flour); 200 ml condensed milk; 1 teaspoon baking powder; ½ teaspoon baking soda; 1/8 teaspoon salt; 3 to 4 tablespoon sugar ((skip, for less sweeter cake)); ½ cup water ((or orange juice for orange flavor)); ¼ cup melted butter; 1 tablespoon vanilla extract ((or 1 tbsp orange zest)); 1 tablespoon vinegar ((i used apple cider vinegar)); 100 grams white chocolate ((or any chocolate)); ½ cup unsalted butter ((soft but cold)); 1¾ to 2 cups powdered sugar (sifted or icing sugar); 1 to 2 teaspoons milk ((use only as needed)); 1 tablespoon vanilla extract