Name: Bellam undrallu | Bellam kudumulu recipe | Vinayaka chavithi recipes
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 19
Ingredients: 1 cup rice flour; ¾ cup water ((if needed 1 to 4 tbsp hot water)); 2 green cardamoms (powdered / elaichi powder); 1 cup jaggery (or bellam grated); 1 tsp ghee (- optional (for flavor)); ¼ cup grated coconut (- (optional)); 1 tbsp chana dal ((optional) or senaga pappu or pesara pappu)