Name: Beans curry recipe | How to make beans curry | Beans recipes
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 3
Ingredients: 2 cups beans ( chopped (french beans or cluster beans or long beans)); 1 handful moong dal (, pesara pappu); ½ tsp ginger (, crushed . (optional)); 1/3 cup tomato (or 1 large red and ripe tomato (chopped)); 1 sprig Coriander leaves ( , chopped); 1/8 tsp turmeric; Salt ( to taste); ½ to ¾ tsp red chili powder; 1 sprig curry leaves; ½ tsp cumin ( /jeera); 1 Pinch mustard seeds; Oil ( as needed); 1 Pinch hing