Name: Baked Brie with Fig Jam
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 8 servings
Ingredients: 8-ounce wheel of brie; 1/4 cup fig jam; 1/4 cup chopped dried figs; 1/4 cup roasted and salted pistachios, chopped; 1 teaspoon fresh thyme, chopped; 1 teaspoon brandy (optional); Pinch of salt; To Serve; Crackers or Crostini; Optional: Extra thyme and black pepper