Name: Zucchini Chocolate Chip Mini Muffins (GF & Refined SF)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 20 -24 mini muffins
Ingredients: ¼ cup coconut flour; ¼ teaspoon sea salt; ¼ teaspoon baking soda; 1 teaspoon cinnamon; 1/2 teaspoon nutmeg; 2 eggs; ¼ cup grapeseed oil; ¼ cup light agave nectar; 1 ½ cups grated zucchini (do not pack down when measuring. After measuring, squeeze out all excess water before adding to batter); ½ cup dark chocolate chips