Name: Strawberry Oatmeal Crumble Bars (Gluten Free + Vegan)
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 16 bars
Ingredients: 12 oz. fresh strawberries (quartered); 1 teaspoon tapioca starch; 1 cup almond flour; ½ teaspoon baking soda; ¼ teaspoon salt; ½ cup coconut oil (solid at room temperature); ½ cup coconut sugar (can also use T-Sugars Cassonade Sugar or brown sugar); 1 cup rolled oats (gluten-free certified if necessary); ½ cup chopped almonds