Name: Peanut Butter Chocolate Chip Caramel Filled Cookies
Prep time: 20 min
Cook time: 13 min
Total time: 33 min
Yield: 14 cookies
Ingredients: ½ cup (1 stick) unsalted butter (room temperature); ¼ cup granulated sugar; ¾ cup light brown sugar (firmly packed); 1 tablespoon vanilla extract; ½ cup creamy peanut butter; 1 large egg; ¾ cups old-fashioned rolled oats; 1 cup all-purpose flour; ½ teaspoon baking powder; ½ teaspoon baking soda; ½ teaspoon salt; 1 cup mini chocolate chips; 14 chocolate covered caramels (I used Hershey’s caramels)