Name: No Bake Chocolate Peanut Butter Cheesecake Bars (Gluten Free, Refined Sugar Free + Vegan)
Prep time: 20 min
Total time: 20 min
Yield: 16 bars
Ingredients: 1 cup dates (pitted and chopped); 1 cup peanuts (raw or roasted, whichever you prefer); ½ cup rolled oats; ¼ teaspoon kosher salt; 1¾ cups cashews (soaked in water for 6-10 hours); ¾ cup canned full-fat coconut milk; ½ cup maple syrup (honey could also be used); ¼ cup coconut oil (melted); ¼ cup peanut butter (make sure it's just peanuts); 2 tablespoons fresh lemon juice; 1 tablespoon vanilla extract; ⅛ teaspoon kosher salt; 3 tablespoons Dutch-processed cocoa powder; Chopped peanuts and shaved chocolate (to garnish)