Name: Frozen Caramel-Swirled Banana Bars
Prep time: 20 min
Total time: 20 min
Yield: 16 bars
Ingredients: 2/3 cup finely chopped dates (packed (about 9 dates)); 1 cup pecans (toasted and cooled); 1/4 teaspoon kosher salt; 1 teaspoon cinnamon; 1/4 cup cashew butter (or whatever nut butter you prefer); 4 frozen bananas; 1 teaspoon vanilla extract; 4 scoops Vital Proteins Grass-fed Collagen; 1 tablespoon Vital Proteins Grass-fed Gelatin; 1/4 cup cold water; Up to 1/4 cup canned coconut milk (if needed to help blend); 1/3 cup paleo caramel sauce