Name: “Black Velvet” Halloween Cupcakes
Ingredients: 2 1/4 cups flour; 1/2 cup unsweetened cocoa powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup 2 sticks butter, softened; 2 1/4 cups sugar; 4 eggs; 1 cup sour cream; 1 teaspoon vanilla extract; 1/2 cup buttermilk; 1/2 1 ounce bottle Black Food Color (or red food coloring for original red velvet); 8 ounces cream cheese (cold); 3 Tbsp. butter (softened); 2 tsp. vanilla extract; 2 to 2 1/2 cups powdered sugar (sifted); 1/4 tsp. orange food coloring gel