Name: Butterbeer Popcorn {Inspired by Harry Potter}
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: About 12 servings
Ingredients: 12 cups air-popped popcorn (slightly heaping ½ cup of popcorn kernels); 1 teaspoon baking soda; ¼ teaspoon ground nutmeg; 4 teaspoons vanilla extract; 1 teaspoon almond extract; 1 teaspoon butter extract; ¾ teaspoon rum extract; 8 tablespoons (115 g) unsalted butter; 1 cup (200 g) sugar; 3 tablespoons molasses; 1 tablespoon water; ½ teaspoon coarse kosher salt (use less if using fine salt)