Name: Frozen Hot Chocolate (Gluten-Free)
Prep time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 2 cups half and half; 3 oz vodka,* such as Chopin Potato Vodka for an adult version (or leave out for non-alcoholic version); 3/4 cup unsweetened cocoa powder; 1/3 cup granulated sugar; 1 tbsp chocolate syrup (gluten-free if needed); 1 tsp vanilla paste or pure extract; 3 cups crushed ice; Chocolate syrup (gluten-free if needed); Whipped cream