Name: Caramel Apple Cheesecake Recipe
Prep time: 60 min
Cook time: 120 min
Total time: 180 min
Yield: 16 servings
Ingredients: 1 cup sugar; 6 tablespoons salted butter (cubed, room temperature); 1/2 cup heavy whipping cream (room temperature); 2 cups Vanilla Wafer Crumbs (about 1/2-3/4 of an 11 ounce box); 1/2 cup salted butter (melted); 1/4 cup light brown sugar (loosely packed); 24 ounces cream cheese (room temperature); 1 cup packed light brown sugar; 3 tablespoons all-purpose flour; 1 teaspoon ground cinnamon; 1/2 cup sour cream (room temperature); 1/2 cup applesauce; 1/4 cup caramel sauce; 4 large eggs (room temperature); 2 1/2 cups chopped apples (any variety (about 2-3 apples)); 2 teaspoons lemon juice; 1 teaspoon ground cinnamon; 3 tablespoons light brown sugar (loosely packed); 1 tablespoon salted butter; Additional caramel sauce