Name: Three-Cheese Jalapeno Poppers
Prep time: 10 minutes
Cook time: 25 minutes
Yield: 6 servings
Ingredients: 1 tablespoon olive oil; 1/2 cup Panko*; 4 ounces cream cheese, softened; 1/4 cup shredded cheddar cheese; 1/4 cup shredded mozzarella cheese; 1/2 teaspoon garlic powder; 1/4 teaspoon onion powder; Kosher salt and freshly ground black pepper, to taste; 6 jalapeños, halved lengthwise, seeds and membranes removed