Name: Frosted Fudge Brownies
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 16
Ingredients: 85 g all-purpose flour; 1 tsp espresso powder; ½ tsp baking powder; ½ tsp salt; 175 g unsalted butter, cubed; 300 g granulated sugar; 3 large eggs, room temperature; 75 g cocoa powder, Dutch process; 1 tbsp vanilla bean extract; 200 g dark chocolate chips; 120 g dark chocolate, finely chopped; 200 g unsalted butter, at room temperature; 400 g confectioners’ sugar; 100 ml heavy cream; 50 g dutch processed cocoa powder; 2 tsp espresso powder; 1 tsp vanilla bean extract; Flaked salt or fleur de sel, for finishing