Name: Hot Pockets
Prep time: 75 min
Cook time: 15 min
Total time: 90 min
Yield: 15 hot pockets
Ingredients: 2 cups warm milk; 2 tablespoons instant dry yeast; 1/4 cup sugar; 2 teaspoons salt; 1/3 cup butter (softened); 1 large egg; 5 - 5 1/2 cups all-purpose flour; 1 tablespoon marinara sauce; 2 tablespoons mozzarella cheese (shredded); 3 pepperonis