Name: Carrot halwa recipe | Gajar ka halwa | How to make carrot halwa
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 people
Ingredients: ½ kg carrot (or gajar(500 grams) (prefer young carrots)); 2 cups milk (or (1 cup for Instant pot)); ½ cup sugar ((+ 2 tbsp optional) (prefer organic)); 4 cardamom (pods or elachi or (skinned and powdered)); 2 tablespoons ghee (or clarified butter); 15 mixed nuts (pista, cashew & almonds); 2 tablespoons raisins (optional)