Name: pepper rice recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Ingredients: ½ cup rice ( or appro 1.5 cups cooked rice); 1½ tbsp ghee ( (use good quality ghee)); 8 to 10 Cashews; 10 raisins; 1 sprig curry leaves (fresh ); ½ tsp Black pepper (crushed, (adjust as needed)); 1 green chili ( slit (skip if making for kids)); 1 tsp garlic ( chopped); salt ( as needed); 1 onion ((optional) or 2 boiled eggs)