Name: Oats bisi bele bath recipe | Sambar oats recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 2
Ingredients: ½ cup oats; ¼ cup tuvar dal; 1 cup water ( for dal); ¾ to 1 cup water ( for oats); ghee ( or oil as needed); 3 to 5 cashews ( (optional)); 1 sprig curry leaves; 1 red chili; ¼ to ½ tsp cumin (/ jeera); ¼ to ½ tsp mustard; 1 pinch hing; 8 shallots ( or 1 small onion sliced); 1 carrot (, small , chopped); capsicums (,few chopped(optional)); beans ( and peas (optional), few ); salt ( as needed); tamarind ( as needed); ½ tsp chana dal; ½ tsp urad dal; 1 red chili; ¼ tsp cumin (plus a pinch, / jeera); 1 tsp coriander powder; ½ to ¾ tbsp coconut ( fresh or dry)