Name: Pizza paratha recipe | How to make pizza paratha with whole wheat flour
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 3 pizza parathas
Ingredients: 1 ¾ cup wheat flour (/ atta); Water ( as needed); Salt ( as needed (use very little)); 1 to 2 tbsp Oil ( or as needed); 1 ¼ to 1 ½ cup mozzarella cheese ( grated or use as needed); ½ to 1 tbsp Italian herbs ( or coriander leaves); ¾ to 1 tbsp red chilli flakes ((use as desired)); 2 to 3 tbsp pizza sauce ( thick ); 1 onion (medium , chopped); ½ cup capsicum ( chopped); Olives (Sliced (optional))