Name: The World's Easiest Fudge (Gluten-Free)
Prep time: 5 min
Cook time: 15 min
Total time: 4 h 20 min
Yield: about 64 (1-inch) squares
Ingredients: 2/3 cup (150ml) evaporated milk; 3 cups (600g) granulated sugar; 1 tsp vanilla extract; 6 oz (1-1/2 sticks) salted butter, cubed; 8 oz semisweet chocolate chips or chopped chocolate; 4 oz unsweetened chocolate, chopped (or more semisweet chips); 1 (7 oz) jar Marshmallow Crème; 1 cup chopped nuts, optional