Name: Chocolate Covered Strawberry Brownies (Paleo)
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 16 brownies
Ingredients: ½ cup + 2 tablespoons (130g) coconut oil; 1¼ cups (212g) coconut sugar; ¾ cups + 2 tablespoons (70g) unsweetened cocoa powder; ¼ teaspoon sea salt; 1 teaspoon vanilla extract; 2 large eggs; ½ cup (48g) blanched almond flour; 1 cup (6 ounces) dark chocolate chunks, optional; 1 cup fresh strawberries, diced; ⅓ cup (67g) coconut oil; ⅓ cup (28g) cocoa powder; 2 tablespoons (42g) maple syrup