Name: Chocolate Chunk Banana Baked Oatmeal (Gluten Free + Vegan)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 3 servings
Ingredients: 1 cup gluten free rolled oats; ½ teaspoon baking powder; 1 teaspoon cinnamon; ½ cup mashed ripe banana (about 1 large ripe banana); 1¼ cups unsweetened almond milk; 1 tablespoon ground flax seed + 3 tablespoons water (whisk together and let sit for 5 minutes to gel); 1 tablespoons coconut oil (melted and slightly cooled); 2 teaspoons vanilla extract; 2 oz. dark chocolate (chopped); ½ banana (sliced)