Name: Chocolate Chunk Zucchini Bread
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 12 slices
Ingredients: 1½ cups (6 oz.) almond flour; 3 tablespoons (0.75 oz.) coconut flour; 1½ teaspoons baking soda; ½ teaspoon salt; 1 teaspoon cinnamon; 1 cup grated zucchini (water squeezed out after measuring); 3 eggs (room temperature); 3 tablespoons maple syrup; 1 medium banana (mashed); 1 tablespoon coconut oil (melted); ½ cup (3 oz.) dark chocolate chunks