Name: Truffle Mousse Burgers
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 burgers
Ingredients: 1 1/3 pound ground Chuck Beef ((or 85/15)); 4 hamburger buns; 4 large leafs of lettuce; 1 large tomato (, sliced); 1 Alexian Truffle Mousse ((5 ounces)); 4 thick slices Provolone Cheese; 8 ounces crimini mushrooms (, sliced); 2 tablespoons unsalted butter; Kosher salt and freshly cracked black pepper