Name: Asian Glazed Drumsticks
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 4 servings
Ingredients: 8 medium chicken drumsticks (skin removed); olive oil spray (I used my Misto); 3/4 cup water; 1 tbsp Sriracha hot sauce (more or less to taste); 1/3 cup balsamic vinegar; 1/3 cup low sodium soy sauce; 1 tbsp honey (or sugar); 3 cloves garlic (crushed); 1 tsp ginger (grated); 2 tbsp chives or scallions (chopped); 1 tsp sesame seeds