Name: Bell Pepper Sushi
Prep time: 15 min
Cook time: 45 min
Total time: 49 h
Yield: 16 pieces
Ingredients: 2 orange bell peppers; 1/2 cup mirin; 1/4 cup rice vinegar; 1 cup sushi rice, soaked in cold water for 30 minutes and rinsed several times; 1 cup water; 1 teaspoon rice vinegar; 1 teaspoon sugar; 1/2 teaspoon salt; 1 scallion, thinly sliced; white and black sesame seeds; pickled ginger and wasabi; soy sauce