Name: Air-Fried Buffalo Cauliflower Steaks
Prep time: 15 min
Cook time: 20 min
Total time: 2 h 5 min
Yield: 4 servings
Ingredients: one large head of cauliflower; salt and pepper; 1 1/2 cups AP flour; 1/3 cup cornstarch; 1 TB garlic powder; 1 TB onion powder; 1 TB salt; 1 TB paprika; 2 tsp cayenne (optional); 1 cup soymilk, with 2 tsp apple cider vinegar whisked in; 2 TB Follow Your Heart VeganEgg powder, blended with 1/2 cup ice cold water; 2 TB bourbon; 1 TB hot sauce; Spray oil; at least one cup of prepared buffalo sauce. (You can also make your own by mixing a 1:1 ratio of melted vegan butter with a vinegar-based hot sauce); toasted hamburger buns; cabbage or lettuce; pickles; red onion; tomato and/or avocado; vegan bleu cheese dressing; extra buffalo sauce; celery