Name: Salmon Burgers
Prep time: 10 min
Cook time: 5 min
Yield: 4 servings
Ingredients: 1 pound skinless boneless salmon; 1 tablespoon mayonnaise; 2 teaspoons Dijon mustard; Zest of one lemon; 2 scallions (chopped); ½ cup breadcrumbs; Salt and black pepper; 2 tablespoons olive oil; Bun, lettuce and tartar sauce (for serving)