Name: The Very Best Hot Crab Dip
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8 -10 servings
Ingredients: 8 ounce cream cheese (at room temperature); 1/4 cup mayonnaise; 1/4 cup sour cream; 1 cup grated pepper jack cheese; 1 cup grated sharp cheddar cheese; 1/4 cup minced onion; 1 garlic clove (minced); 1 tablespoon worcestershire sauce; 1 tablespoon Tabasco sauce (or other hot sauce); 1 1/2 tablespoons lemon juice; 1/2 teaspoon kosher salt; 1/2 teaspoon freshly ground pepper; 1 pound jumbo lump crab (picked over for shells)