Name: Cinnamon Maple Caramel Popcorn
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6 cups
Ingredients: 1/3 cup popcorn kernels; 1 tablespoon coconut oil or extra-virgin olive oil; 6 cups popped popcorn; 3/4 cup sliced almonds or other nuts (optional); 1/2 cup real maple syrup; 3 tablespoons almond butter or nut butter of choice (peanut butter and cashew butter work, too); 1 1/2 teaspoons pure vanilla extract; 1/4 teaspoon sea salt; 1/4 teaspoon cinnamon, plus more for sprinkling