Name: Greek Lamb Chops
Prep time: 35 min
Cook time: 15 min
Total time: 50 min
Yield: 4 people
Ingredients: 1/4 cup olive oil; Juice of 1 lemon ((about 1/4 cup lemon juice)); 2 tsp dried oregano (preferably Greek, or 1/2 cup chopped fresh); 4 cloves garlic (minced); 1 tsp salt; 1/2 tsp freshly ground black pepper; 8 lamb chops; 1 tbsp olive oil (for cooking)