Name: Hot Buttered Bourbon
Prep time: 20 min
Total time: 30 min
Yield: 4 to 6 people
Ingredients: ½ cup unsalted butter, (softened); ½ cup packed brown sugar; 2 tablespoons pure maple syrup; ½ teaspoon cinnamon; ¼ teaspoon salt; ¼ teaspoon freshly grated nutmeg; ¼ teaspoon allspice; 1 to 2 shots bourbon ((I love Bulleit)); 4 to 5 ounces boiling water; 1 to 2 tablespoons buttered bourbon mix; whipped cream for serving