Name: Vegan Everything Breakfast Cookies
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 22 (cookies)
Ingredients: 2 medium ripe bananas; 1/3 cup pumpkin puree; 1/2 cup almond butter; 2 Tbsp refined coconut oil ((melted // or canola oil)); 1 tsp vanilla extract; 3 Tbsp agave nectar; 1 1/2 cups rolled oats; 1/2 cup whole-wheat flour ((pastry flour // if you have it)); 1/2 cup almond meal; 1/2 tsp baking powder; 1/2 tsp baking soda; 1/2 tsp salt ((add more or less depending on preference and saltiness of your almond butter)); 3 Tbsp lightly crushed pecans; 2 Tbsp dried cranberries ((more if you prefer)); 1/2 cup dairy-free semisweet or dark chocolate chips