Name: Vegan Dessert Nachos with Coffee Ice Cream
Prep time: 3 min
Cook time: 5 min
Total time: 8 min
Yield: 4
Ingredients: 3-4 large whole grain, white, OR gluten-free brown rice tortillas*; 2-3 tsp cinnamon sugar; 2-3 scoops coconut coffee ice cream (or other ice cream); 2-3 Tbsp light chocolate syrup or vegan hot fudge; Whipped coconut cream and/or strawberries for topping