Name: Raw coconut cupcakes
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Yield: 8
Ingredients: 10 - 11 small dates ((deglet nour) (80 g)); 4 tbsp oats ((gluten free if needed) (28 g)); 4 tbsp cocoa powder ((24 g)); 4 tbsp shredded unsweetened coconut ((24 g)); 1 1/2 tbsp agave syrup (raw (or maple syrup) (15 g)); 1 cup shredded unsweetened coconut ((100 g)); 1/3 cup + 1 tbsp coconut yogurt ((100 g)); 3 tbsp agave syrup (raw (or maple syrup) (60 g / 45ml)); 2 tbsp coconut cream ((40 g) - see recipe notes); 2 tbsp coconut oil (melted (28 g))