Name: No-Bake Vegan Brownies with Chocolate Ganache
Prep time: 20 min
Cook time: 1 min
Total time: 21 min
Yield: 12 (brownies)
Ingredients: 1 1/2 cups raw walnuts ((divided // as original recipe is written, 1 cup (93 g) + 1/2 cup (47 g) // plus more for topping)); 1 cup raw almonds; 2 1/2 cups dates ((pitted // if dry, soak in warm water for 10 minutes then drain // 2 1/2 cups equal ~15 ounces)); 3/4 cup cacao powder or unsweetened cocoa powder; 2 Tbsp cacao nibs ((plus more for topping)); 1/4 tsp sea salt; 1/4 cup almond milk; 1 cup dairy-free dark chocolate ((chopped)); 2 Tbsp coconut oil ((melted // or sub vegan butter)); 1/4 - 1/2 cup powdered sugar; 1/4 tsp sea salt